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–+ servings
Light and golden, this nutritious waffle recipe is bound to lighten up any day (or night for that matter!).

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5 from 2 votes
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast, Dessert, Snack
Servings 8 Serves

Ingredients  

  • 1 Bottle of PomPom Paddock Pancake & Waffle Mix
  • 1 cup of your favourite milk or buttermilk
  • 60 g of melted butter or oil
  • 2 lightly beaten eggs

Method 

  • Pour butter or oil & milk of your preference into a bowl with the PomPom Pancake & Waffle mix
  • Whisk eggs lightly and pour into the bowl.
  • Whisk firmly for 2 minutes
  • Heat up a waffle press
  • Carefully pour your batter into the centre of your waffle press and watch it spread
  • Bring down your waffle press lid and cook away till you get that golden goodness
  • Enjoy!
Categories Kids, Sweet, Under 30mins